This delicious and informative cookbook is essential for green-fingered home cooks who wish to cultivate their own produce.
Including a large range of fresh recipes using easily-sourced ingredients that can be grown in your garden or allotment - or even on a window sill. Learn how to achieve the best results with tips on soil maintenance, pest control and harvesting, then prepare vibrant dishes to share with your loved ones.
From the garden to the plate. Freshly grown then cooked by you!
Author - Igloo Books
Publisher - Igloo Books
Format - Hardcover
Pages - 96
Dimensions - 23.2 x 16.7 x 2.8 cm
