Cocoa! The mysterious drink originally made by the Aztecs in Mexico was discovered by Spanish conquistadors in the 16th century, who brought it to Europe, where it soon was all the rage. For many years this fashionable and exclusive drink was delicacy reserved for royalty and the aristocracy, but later on industrial production led to a cocoa boom, and chocolate took over Europe.
Chocolate is a pure pleasure and creates a feeling of well-being. It lifts the spirits on dark days and is the perfect little treat to reward a hard day's work. All delicious suggestions presented in this book are sure to inspire you. Among them you will find the perfect sweet treats to delight your family, your friends and yourself. Chocolate mousse, Chocolate zabaglione, chocolate pudding, chocolate ruffles, chocolate cakes - the names alone are mouth-watering, and clear, step-by-step instructions make the preparation of these delicacies easy even for beginners.
Age - Adult
Author - Food Pleasure
Publisher - Food Pleasure
Format - Hardback
Pages - 160
Dimensions -
21.2 x 1 x 29 cm
