Australian Women’s Weekly -Foods Of The Mediterranean


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Description

This text contains the best food that the Mediterranean has to offer. Recipes cover soup and starters, meat, poultry and rabbit, seafood, pasta, salads, vegetables, sauces, and sweets.

Author-The Australian Women's Weekly
Publisher- AWW
Format-Paperback
Pages-120
Dimensions-20.5 x 0.8 x 27.6 cm

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